Menu Hours: 11:00 AM to 3:00 PM and 5:00 PM to 9:30 PM
Customer's Favourite items
Lamb coconut sauce flavored with a dash of fennel, Chef’s signature.
House favorite – tandoor grilled chicken in tomato sauce, nuts and raisins.
Chili hot colossal shrimp with a delicate accent of coconut.
Cauliflower prepared in Indo-Chinese style
Crispy pastry stuffed with spiced potatoes and peas
Samosa topped with tomatoes, onion & chana masala, and a variety of chutneys – tangy, sweet, spicy
South Indian fried chicken tenders (3) served with fried Serrano chili.
Diced cucumber, red onion, tomatoes, mint, chat masala.
Mixed greens, cucumber, red onion, tomatoes, walnut, chat masala dressing.
Paneer prepared in tomato butter sauce.
Spinach cooked with Indian cheese
Punjabi tradition – garbanzo in onion and tomato bhuna.
Cauliflower and potatoes sauteed in fresh garlic and ginger.
yellow lentils
Fresh okra sauteed with onions, serrano chili and exotic spices.
Mixed vegetables prepare in a cashew cream sauce.
Spinach and lamb with a touch of ginger.
Chicken Curry in onion gravy with peas
Shrimp prepared in tomato cream sauce
Colossal Shrimp, coconut, serrano chili, tamarind, sauteed mustard seeds.
Choice of curried lamb cooked with rice in Moghul style
Curried Shrimp Prepared with Rice
Curried Chicken prepared with rice, Mughlai style
Add a butter glaze to your bread $0.50 / per.
Fresh tandoor baked white bread.
Nan topped with freshly chopped garlic.
Nan stuffed with diced serrano and cream cheese.
Nan stuffed with cheddar, parmesan and cream cheeses.
Cream cheese, topped with garlic
Refreshing mango flavored yogurt drink.
Refreshing yogurt drink served sweet or salted. 16 oz
